1. First Course

$20 Chilled Seafood Platter

Avocado Mousse, Horseradish, Soy, Yuzu Vinaigrette

$16 Oysters Rockefeller

Spinach, Prosciutto, Parmesan, Red Pepper, Pernod

$17 Ahi Tuna Poke

Israeli Couscous, Lingonberry Sauce

$18 Crab Cake

Béarnaise Sabayon, Petit Herb Salad

$16 Escargot François

Braised Bourgogne Snails, Garlic Herb Butter, Puff Pastry

$16 Petite Steak Diane

Potato Confit, Charred Onion, Cognac Cream

$18 Truffle Risotto

Aged Carnaroli, Wild Mushrooms, Truffle Foam

$15 Steak Tartare

Egg Yolk, Capers, Worcestershire Mayonnaise

2. Luxe

$23 Seared Hudson Valley Foie Gras

Amarena Cherries, Pickled Pearl Onions, Marcona Almonds, Crispy Citrus Polenta

MP Cité Caviar Service

Siberian Osetra Caviar (28g), Traditional Garnish

$26 Lobster Salad

Maine Lobster, Potato, Creme Fraiche, Dill, Truffle Vinaigrette

3. Second Course

$12 Lobster Bisque

Crab Meat, Chives, Crème Fraîche, Roe Vinaigrette,Puff Pastry

$11 French Onion Soup

Gruyer Cheese

$11 Signature Greens

Pears, Chevre Goat Cheese, Toasted Halved Pecans, Sherry Vinaigrette

$12 Caesar Salad

White Anchovies, Hydrated Tomato

$12 Beet Salad

Imported Burrata, Provencal Granola, Baby Basil, Olive Oil

4. Main Course

$64 Butter Poached Lobster

Purple Cauliflower Puree, Baby Carrots

$40 Fruit De Mer Risotto

Aged Organic Carnaroli, Blue Crab, Diver Scallops, Prawns, Lobster

$38 Diver Scallops

Braised Belgium Endive, Sicilian Olives, Truffled Glaçage

$34 Salmon

Baby Bok Choy, Mango, Raspberry Champagne Sauce

$89 Surf and Turf

Butter Poached Lobster, Filet Mignon, Bordelaise Sauce

$46 Spring Lamb

Roasted Rack, Braised Lamb Shank, Vegetable Moussaka, Lamb Jus

$35 Berkshire Pork Chop

Mustard Greens, Tempura Fried Apple, Dried Cherries, Port Reduction

$36 Duck

Seared Breast, Leg Confit, Organge Lentils, Grilled Pineapple, Orange Reduction

$29 Amish Chicken

Herb-Roasted Breast, Mushroom Duxelle, Stuffed Leg, Natural Jus

$37 Halibut

Beet Quinoa, Summer Squash, Peppers, Basil Butter

5. Main Course - Cuts

$48 Filet Mignon

Tender, Lean

$54 New York Strip

Medium Flavor, Medium Marbling

$52 Prime Rib Eye

Rich Flavor, Heavy Marbling

$68 Wagyu New York Strip

Heavy Yet Thin Marbling Ultimate In Flavor and Texture

6. Main Course - Additions

$18 Foie Gras

$20 Diver Scallops

$14 Seared Prawns

$14 Crabmeat Oscar

$6 Blue Cheese Crumble

$6 Au Poivre

MP King Crab Legs

7. Main Course - Sides

$8 Pomme Purée

$9 Sautéed Spinach

$8 Pomme Frites

$11 Potato Gratin

$11 Wild Mushrooms

$18 Lobster Mac ‘n Cheese

$10 Asparagus