Christmas Eve – Saturday, December 24

Celebrate Christmas Eve with Cité! Let us do the cooking while you enjoy the company of family and friends this Christmas Eve. Executive Chef Oscar Ornelas has prepared a 4-course prix-fixe menu that will warm the soul. Selections range from Pan-Seared Scallop and Seared Hudson Valley Foie Gras to Roasted Lamb Loin, Faroe Island Salmon, and Artichoke Arborio Risotto with …


Thanksgiving – Thursday, November 24

Gobble up Cité’s Brunch Buffet on Thanksgiving! Create new memories with family and friends by joining Cité for a traditional Brunch Buffet. Enjoy Carved Turkey, juicy Ham, Cranberry Sauce, Green Bean & Almond Casserole, and Stuffing.  Additional tasty items include made-to-order omelets, bacon, sausage, chilled seafood, assorted cold salads, prime rib, leg of lamb, and a dessert station to satisfy …


Halloween ——- October 29- October 31

Carve out a good time this Halloween! Kick off Halloween weekend with a 4 -course prix-fixe menu followed by a spooktacular fireworks display on Saturday October 29th! Executive Chef Oscar Ornelas will take guests on a fang-tastic adventure starting with dishes like Seared Hudson Valley Foie Gras with Candied Crab Apples, Deviled Eggs and a Wicked Beet Salad.  Entrées include …